|Typical values||per 100g||per pie|
|of which saturates||7.0g||18.9g|
|of which sugar||3.0g||8.1g|
Wheat flour (contains iron, calcium, niacin, thiamine), water, Paneer cheese (9%), potato (9%), peas (8%), butter, spinach (5%), onion, double cream, tomato, dried mango (1%), sustainable palm oil*, rapeseed oil, ginger, garlic, red chilli (0.8%), salt, tomato puree, cornflour, coriander, lemon juice, milk, sunflower oil, turmeric, free range egg, mustard seeds, cumin seeds, black pepper, desiccated coconut
For allergens including cereals containing gluten, see ingredients in bold underlined. Also may contain traces of sesame seeds.
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes
Defrost thoroughly in the refrigerator and then follow instructions ‘From fresh’