|Typical values||per 100g||per pie|
|of which saturates||6.3g||16.9g|
|of which sugar||3.7g||10.0g|
Wheat flour (contains calcium, iron, niacin, thiamine), water, free range British turkey (13%), onion, double cream, parsnip, Wiltshire cured ham (5%) (free range British pork leg, salt, demerara sugar, smoke flavouring, antioxidant (sodium ascorbate), preservatives (sodium nitrite, potassium nitrate)), butter, white wine, sherry, sustainable palm oil*, potato, shea oil, English mustard (water, mustard flour, salt, wheat flour, turmeric), cornflour, cranberry, sugar, rapeseed oil, garlic, coconut oil, Long Clawson Stilton© cheese, maltodextrin, salt, sunflower oil, milk, sage, thyme, free range egg, natural flavouring, black pepper, dried onion, rapeseed oil, lemon juice concentrate.
For allergens including cereals containing gluten, see ingredients in bold. Also may contain traces of soya and sesame seeds.
180°C • 160°C fan • 350°F • Gas mark 4 for 25 minutes
Defrost thoroughly in the refrigerator and then follow instructions ‘From fresh’