Trying one of our pies is a must when you’re in our hometown of Bristol. This is our third restaurant to open here and as well as our famous Classic, gluten free, vegetarian and vegan pies we’ve also got baked skillets and super sides to tuck-in to. If you can, arrive early for a pre-pie drink and sample something from our cocktail menu. Offering a range of Classics and Specials with 2 for 1 before 7.00pm and after 9.30pm every day, it would be silly not to. To finish, we have a range of ice cream pies and hot puddings. Lavishly good, you’ll definitely want to leave a little space for one.
If you’re visiting us on the weekend, be sure to swing by for a brunch pie (yes – we’ve created pies for breakfast!). Served with orange juice and fresh coffee, brunch has never tasted so good.