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Good Pie-brations
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bottomless!

Get fully festive with Pieminister

It's beginning to feel  lot like...
 

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Welcome to
yumtown

Big Cheese Pie
Smorgasbord Pie Style

We make the most amazing pies!

Proudly independent and family-run, we’ve been crafting iconic pies in Bristol since 2003. We never cut corners (just pastry), filling every crust with top-notch, responsibly sourced goodness. From steak & ale classics to vegan award-winners, we’re here to sort your comfort food cravings.

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Jon Simon

Jon and Tris

Back in 2003, Jon & Tris came home from a pie-packed trip around Australia with one mission: to give British pies a glow-up. With a tiny Bristol kitchen, some very late nights and a whole lotta pastry, Pieminister was born. From Borough Market to Glastonbury, the pies soon took on cult status – and today the brothers in law still run the business together, are still based in Bristol, and still eating pies pretty much every day.

Tristan Hogg
A pie in hand is worth tow in the bush
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Hot Pies

The only way is ethics

We want to make pies that are as sustainable as they are delicious. We upped our game in 2020, launching our Pies, Planet, People commitments with nine ambitious targets to hit by 2025. With our new commitments set for the next five years, read all about our impact here.

Tris in the wild
Pieminster fam out gleaning
recyclable pie boxes
100% renewable energy
net zero
100% Free Range
Pies Planet People
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Living Wage Employer
Race to Net Zero

Merch me up

Pie & mash swag available to buy online

and in our restaurants  

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