Pieminister Blog

The heat wave is showing no signs of disappearing & we’re celebrating with our new soft serve sundaes! Served in waffle-cone ‘pie crusts’ and made with fresh organic British milk, they’re thick, creamy and delicious.  From the frozen yoghurt Honey Bee with honeycomb, honey, pistachio and fig to the chocolatey Mud Pie to the Pork read more …

Topics: competition, Menu, News

Summer may just be kicking off, but we’re offering the chance to end it in style with End of the Road Festival. We’ve teamed up with End of the Road Festival and we’re offering one pair of free tickets to the festival, along with free pie for the whole weekend. Pieminister and festivals go way back, we’ve read more …

In a month’s time, graduation season is here. Graduates from around the UK will start preparing for the real world… Or at the very least, putting on a funny hat and posing for photos. But how are you planning to celebrate? Here at Pieminister, we like to raise a glass to the big achievements in read more …

Topics: event, Menu, News

If you’re looking for a brand new pie this summer, the Hurrikane has made the line-up in time for a fantastic summer of football. A goulash-inspired recipe of British beef steak and potatoes with red wine, roast red peppers and smoked paprika, it’s strikingly good. The Hat Trick From the first kick-off from 14th June, read more …

Topics: event, Menu, News, World Cup

Talk about Brain FREEze… To celebrate that summer is on its way, we’re giving you the chance to win a summer of soft serve. That’s right, whether it’s a sundae, a cone or a takeaway tub, a month of free ice cream could be just a snap away. Our soft serve sundaes come in a read more …

Topics: competition, Menu, News

We’ve got a new pie place and are bringing all the good times to SW2, Brixton. Our new spot is nestled in Brixton Village, just opposite Seven at Brixton and has all our delicious treats on offer. Whether it’s for lunch, brunch, cocktails or dinner, there’s something to suit everyone. Eyes on the Pies The Brixton menu has all read more …

Topics: Menu, News

Gluten free goodness for Coeliac Awareness Week It’s no gluten, no cry this Coeliac Awareness Week, as we’re rolling out the gluten-free pastry for everyone to enjoy. Being Coeliac is not a dietary choice. It’s something that seriously effects 1 in 100 people in the UK* and we want to help make the gluten-free life read more …

Summer has officially arrived and with it comes our new menu and our sparkling new soft serve sundae.   Creamy strawberry ice cream with chunks of juicy, fresh strawberries, topped with a dollop of whipped cream and drizzled in strawberry sauce. Strawberries and cream just got a makeover and it’s one you have to try. But read more …

Topics: competition, Menu, News

Every drop counts: our partnership with FRANK Water. In the UK over 3,100 million litres of water is sold in plastic bottles each year. That’s 4.7 litres per person in the UK. Compare that to the 663 million people in the world who don’t have access to safe water. We think it’s a problem, and read more …

Topics: charity, News

Can I lick it?

Mar 8 2018

Yes, you can! We’ve launched a Pork Pie-Scream for British Pie Week… After 15 years creating and baking classic award-winning pies, we decided to kick-off 2018 by mixing things up a bit in the pie kitchens.  The result?  A Pork Pie-Scream (yep, that’s right), launched just in time for the start of British Pie Week on read more …

Topics: News