Old Skool Banger - Subscription
Our NEW free range British Cumberland sausage pie, with vintage Cheddar, onion and waxy potatoes
WHEAT flour (WHEAT, calcium, niacin, iron, folic acid, thiamine), British free range sausage meat (21%) (pork (73%), water, breadcrumbs (rice flour, gram flour, maize starch, salt, dextrose), potato starch, salt, spices, emulsifier (sodium triphosphate), herbs, yeast extract, preservative (sodium SULPHITE) antioxidant (ascorbic acid), spice extracts), identity preserved palm oil*, baby onion (8%), potato (7%), cream (MILK), MILK, vintage Cheddar cheese (4%) (MILK), apples, cider (SULPHITES), pork rind, modified corn starch, Emmental cheese (MILK), English MUSTARD (water, MUSTARD flour, sugar, salt, WHEAT flour (calcium carbonate, iron, niacin, thiamine), turmeric, acid (citric acid), thickener (xanthan gum)), salt, wholegrain mustard (water, mustard seeds, vinegar, salt), butter (milk), Dijon MUSTARD (water, MUSTARD seeds, spirit vinegar, salt), fennel seeds, WHEAT protein, onion granules, garlic, white pepper, potato starch, black pepper, nutmeg, bay leaves.
* Learn more about our certified sustainable, identity preserved palm oil, sourced from one of the world’s most transparent palm oil producers, and our Pies, Planet, People commitments at pieminister.co.uk/sustainability
For allergens including cereals containing gluten, see ingredients in BOLD. Also may contain traces of EGG, SOYA and SESAME seeds.
Free delivery on food orders of £45 & over. Otherwise, delivery is £7.
